Don’t throw the discard away when you feed your starter! Make pancakes instead!

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These were so fluffy and delicious and naturally sweetened with banana (but a little maple syrup on top doesn’t hurt) - honestly paleo pancakes have nothing on these…

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(makes 2 servings)

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Ingredients

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1 banana
2 eggs
1 cup sourdough starter/discard
optional: 1/4 tsp baking powder
Fresh bloobs
Ghee for cooking
Maple syrup and jam for topping

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Directions

Mash the banana in a large bowl then mix in the egg. Add the sourdough discard and baking powder if using and mix well to fully combine

Heat some ghee in a pan over medium heat and, once hot, add the batter. Throw some bloobs on there If you’d like and flip once it starts to bubble

Add more ghee every time you add a new batch of pancakes to prevent burning

Top with maple syrup and some homemade jam if you have it!

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