Level up your salmon and seaweed snacks with this super simple “hand roll” made with big ol seaweed sheets
Wild caught salmon is such a good protein source (about 30g in a can) that’s pretty affordable and has other benefits like omega 3s and vitamin D
(Makes 2 rolls)
Ingredients
1 can wild caught salmon
1 tbsp mayo
Sriracha
Salt
2 seaweed sheets
1/2 cup cauliflower rice
1/4 avocado sliced
Gomasio seasoning
Directions
Mix the salmon in a bowl with the mayo, sriracha to taste and some salt
Heat up your cauliflower rice then add a layer to a seaweed sheet followed by the salmon and a few avocado slices
Top with more sriracha and some gomasio if you’d like. Roll it up like a burrito or just a roll and enjoy